About Us
About Us
Black Mesa's History
Lynda and Jerry Burd, the new owners, continue to make wines in the tradition of the winery founders, Gary and Connie Anderson.
Before moving to Santa Fe, Jerry apprenticed under Rob Mommsen, the wine maker at Bellefountain Cellars in Corvallis, Oregon.
In Velarde, Jerry continues to study with Gary whose philosophy for wine making is guided by the following:
Good wine, good food,
good friends, and good conversations,
soothes the soul and refreshes the intellect.
Black Mesa Winery is located in scenic northern New Mexico on Highway 68 between Santa Fe and Taos (El Camino Real)at mile marker 15.
Before moving to Santa Fe, Jerry apprenticed under Rob Mommsen, the wine maker at Bellefountain Cellars in Corvallis, Oregon.
In Velarde, Jerry continues to study with Gary whose philosophy for wine making is guided by the following:
Good wine, good food,
good friends, and good conversations,
soothes the soul and refreshes the intellect.
Black Mesa Winery is located in scenic northern New Mexico on Highway 68 between Santa Fe and Taos (El Camino Real)at mile marker 15.