Our Staff

• 

  Jane Ervin

  Tasting Room Staff

  Jane is 2nd from right. Jane was working for Gary and Connie when we purchased Black Mesa, so she's been at the winery longer than Jerry and Lynda!
• 

  Mike Wilson

  Tasting Room Staff

  Mike is the jolliest tasting room person ever!
• 

  Karen Fielding

  Tasting Room Staff

  Karen is a level 1 certified sommelier and is pursuing advanced training in food and wine pairing. She also makes our 'kitty pots' as part of her Taos Dragonfly Art, cards featuring Karen's photos are in the tasting room.  You can find her kitty paw pots other fun stuff on this website, or in our tasting room.

• Vicky Homan

  Tasting room staff

• 

  Larry Burd

  Best All Around Go-Fer
• 

  Margie Ceballes

  Shipping and Wine Club Manager

  Margie is the shipping and wine club manger extraordinar, plus once in awhile we even let her work outside with the flowers, which she loves to do.

  Email: margie@blackmesawinery.com
• 

  Lynda Horpedahl

  Bookkeeper, Accounts Payable

  Lynda H. (not to be confused with Lynda B.) keeps all of our numbers in place!

  Email: lyndah56@yahoo.com
• 

  Cat Jarman

  Tasting Room Staff

  Cat has worked in the wine industry for most of her career. Her extensive knowledge of wines and willingness to share that knowledge will assure you will walk away with wines that will delight you. 
• 

  Karl Johnsen

  Assistant Winemaker and Chemist

  You can usually find Karl in his la-boor-atory...but he's helping to bottle wine in this photo.

  Email: karlwine@hotmail.com